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🧬 Genetic Analysis
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📊 Resource Allocation by Research Phase:
📚 Data Analysis
🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
The purpose of this study is to evaluate the effects of the add-on of extra...
Status
Completed
Location
University Magna Graecia
Start Date
2018-02-12
Trial ID
NCT04812782
Treatments Being Tested
The goal of this randomized crossover trial is to evaluate the impact of me...
Status
Completed
Location
Institut universitaire de cardiologie et de pneumologie de Québec - Université Laval
Start Date
2002-05-30
Trial ID
NCT07175740
Randomised clinical trial with a 6-month follow-up in Mexican adult men and...
Status
Completed
Location
Mexican National Institute of Public Health
Start Date
2014-01
Trial ID
NCT02278757
Treatments Being Tested
The purpose of this investigation is to evaluate whether exenatide, a type ...
Status
Completed
Location
Phoenix VA Medical Center
Start Date
2010-08
Trial ID
NCT01181986
Treatments Being Tested
To investigate the efficacy of semaglutide in obese infertile women of chil...
Status
Unknown
Location
PekingUFH
Start Date
2023-05-09
Trial ID
NCT05702905
In a single-blind, randomised, placebo-controlled crossover manner, this st...
Status
Recruiting
Location
Loughborough University
Start Date
2025-09-30
Trial ID
NCT06953232
Treatments Being Tested
The overall goal of the proposal is to use a saturated fatty acid (SFA)- en...
Status
Unknown
Location
Carl T. Hayden VA Medical Center
Start Date
2012-02
Trial ID
NCT02757560
The objective of this study is to compare efficacy of a plant sterol enrich...
Status
Completed
Location
McGill University
Start Date
2005-04
Trial ID
NCT01571869
This study is a randomized controlled trial designed to evaluate the effect...
Status
Not Yet Recruiting
Location
Cardiac center Pediatric Cardiology Unit and Nutrition Clinic
Start Date
2026-04-17
Trial ID
NCT07552688
Treatments Being Tested
Pecans are a nutrient-dense food, but it is unknown whether substituting pe...
Status
Completed
Location
University of Georgia - Department of Foods and Nutrition & Department of Food Science and Technology
Start Date
2017-08-10
Trial ID
NCT04849962